Eggplant

Eggplant, scientifically known as Solanum melongena, is a versatile and nutritious vegetable that belongs to the nightshade family (Solanaceae). It is also commonly referred to as aubergine or brinjal in different parts of the world. Eggplants come in various shapes, sizes, and colors, ranging from small and round to long and slender, with colors including shades of purple, white, green, and even striped varieties.